Rakı is a traditional spirit which is unique to Turkey and this region. Similar to Israeli Arak, Greek Ouzo and French Pastis, Raki has a unique anise flavor and transforms its appearance when ice or water are added.
Made from grapes grown on Aegean soil Efe Black Raki stands apart from most other Raki's as it is made from 100% grape suma and triple distilled. Infused with the finest anise seeds to impart the signature licorice taste and blended with fresh Spring water from the Bozdag mountain to ensure superior quality.
Notes: Smooth, medium-bodied. Aromas and flavors of anise, licorice and fennel
Pairings: Melon, smoked fish, feta cheese
Serving Suggestions: Neat, on the rocks or with a splash of water
Region: Turkey
Alcohol Content: 40%
Made from grapes grown on Aegean soil Efe Black Raki stands apart from most other Raki's as it is made from 100% grape suma and triple distilled. Infused with the finest anise seeds to impart the signature licorice taste and blended with fresh Spring water from the Bozdag mountain to ensure superior quality.
Notes: Smooth, medium-bodied. Aromas and flavors of anise, licorice and fennel
Pairings: Melon, smoked fish, feta cheese
Serving Suggestions: Neat, on the rocks or with a splash of water
Region: Turkey
Alcohol Content: 40%