At Maison Perrier-Jouët, the history of champagne began over 200 years ago. The House was founded by two independent-minded free spirits who shared a passion for art and nature – and a bold vision for champagne. Pierre-Nicolas Perrier and Rose-Adélaïde Jouët shared a love of nature and the arts. She was a cultured young woman from a merchant family; he a masterful wine merchant and botanist. A year after their wedding, in 1811 they founded Maison Perrier-Jouët: born of their desire to create a Champagne House with a difference.
True to the free, bohemian spirit of Maison Perrier-Jouët, Perrier-Jouët Belle Epoque Rosé is a resolutely original champagne which combines rarity with the ability to surprise. Produced only in exceptional years and in limited quantities, This Rose Champagne is a blend of 50% Pinot Noir from Ay, Mailly, Verzy and Rilly with 45% Chardonnay from the finest terroirs in Cramant, Avize and Le Mesnil and 5% Meunier
.
The richness of Pinot Noir is complemented by the floral elegance of Chardonnay, which provides the touch of finesse. Finally, the addition of Pinot Meunier grapes from Dizy give the champagne their rounded, aromatic character.
Notes: Dry, light-bodied. Aromas and flavors of apricot, lilies and strawberry
Pairings: Pate, lobster, dark chocolate
Serving Suggestions: Chilled
Region: France
Alcohol Content: 12%
True to the free, bohemian spirit of Maison Perrier-Jouët, Perrier-Jouët Belle Epoque Rosé is a resolutely original champagne which combines rarity with the ability to surprise. Produced only in exceptional years and in limited quantities, This Rose Champagne is a blend of 50% Pinot Noir from Ay, Mailly, Verzy and Rilly with 45% Chardonnay from the finest terroirs in Cramant, Avize and Le Mesnil and 5% Meunier
.
The richness of Pinot Noir is complemented by the floral elegance of Chardonnay, which provides the touch of finesse. Finally, the addition of Pinot Meunier grapes from Dizy give the champagne their rounded, aromatic character.
Notes: Dry, light-bodied. Aromas and flavors of apricot, lilies and strawberry
Pairings: Pate, lobster, dark chocolate
Serving Suggestions: Chilled
Region: France
Alcohol Content: 12%