Founded by the Santero brothers (Leopoldo, Renzo, Aldo and Adelio) in 1958, Santero wines are produced in the heart of a wine-growing region in the Italian hills of Monferrato.
Specializing in Sparkling wines, Santero Moscato D'asti Mango is produced using the Charmant method to create creamy bubbles and a bright palate full of tropical flavors. This refreshing sparkling wine is best served chilled with a variety of dishes, but best with desserts.
Notes: Semi-sweet, light-bodied. Aromas and flavors of mango, tangerine, lime and lemon
Pairings: cheesecake, ceviche, grilled haloumi,
Serving Suggestions: Chilled
Region: Italy
Alcohol Content: 6.5%
Specializing in Sparkling wines, Santero Moscato D'asti Mango is produced using the Charmant method to create creamy bubbles and a bright palate full of tropical flavors. This refreshing sparkling wine is best served chilled with a variety of dishes, but best with desserts.
Notes: Semi-sweet, light-bodied. Aromas and flavors of mango, tangerine, lime and lemon
Pairings: cheesecake, ceviche, grilled haloumi,
Serving Suggestions: Chilled
Region: Italy
Alcohol Content: 6.5%