Efe fresh grape Raki is produced from fresh grapes ripening under the Aegean sun. An indispensable taste for Raki lovers with a flavor that appeals to different palates. A premium and smoother version of the classic Blue Efe, Efe Green Raki is made from the top-quality grapes and anise seeds of the Aegean Coast. The result? A distinct taste and unmistakeable aroma. Triple-distilled, the grape alcohol is re-distilled in pot stills to offer the quality that is appreciated.
Notes: Strong, medium-bodied. Aromas and flavors of anise, licorice and fennel
Pairings: Cured fish, feta cheese, stuffed olives
Serving Suggestions:
Region: Turkey
Alcohol Content: 40%
Notes: Strong, medium-bodied. Aromas and flavors of anise, licorice and fennel
Pairings: Cured fish, feta cheese, stuffed olives
Serving Suggestions:
Region: Turkey
Alcohol Content: 40%