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Koshu Plum Wine

Koshu Plum Wine

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Make room on the dessert table for an unlikely option, Koshu Plum Wine. With all the distinctive flavors you look for in a fruit-flavored sake, Koshu Plum sake finishes off dinner with a taste to remember. You can serve it cold at the end of the meal or as an aperitif before your dinner.

On the palate is a sweet medium to light bodied wine, with concentrated flavors of plum, black cherry and almond and a lingering finish.

Notes: Semi-sweet, light-bodied. Aromas and flavors of plum, almond and cherry
Pairings: Pork buns, roasted duck, flan
Serving Suggestions: Chilled
Region: Japan
Alcohol Content: 12%