Nearly 50 years ago Edgar Bronfman, Sr founded Sabra to be an identifiably Israeli liqueur, but it wasn't until 2006 that Sabra Chocolate Orange hit the market. Originally, made from cactus fruit, they soon realized that the chocolate-orange combination was more aligned with publics palate. This delectable dessert liqueur is flavored with roasted cocoa beans and macerated Kumquats. Each flavor retains its character while blending harmoniously with the other. Perfect for an after dinner drink, Sabra Chocolate Orange is kosher for Passover.
Notes: Sweet, medium-bodied. Aromas and flavors of chocolate, citrus and cream
Pairings: Vanilla ice cream, fruit tart, rugelach
Serving Suggestions: Chilled
Region: Israel
Alcohol Content: 30%
Notes: Sweet, medium-bodied. Aromas and flavors of chocolate, citrus and cream
Pairings: Vanilla ice cream, fruit tart, rugelach
Serving Suggestions: Chilled
Region: Israel
Alcohol Content: 30%