Founded by the Santero brothers (Leopoldo, Renzo, Aldo and Adelio) in 1958, Santero wines are produced in the heart of a wine-growing region in the Italian hills of Monferrato.
Specializing in Sparkling wines, Santero Moscato D'asti Pineapple is produced using the Charmant method, to create creamy bubbles and a bright palate full of pineapple, citrus and pear. This refreshing sparkling wine is best served chilled with a variety of dishes, but best with desserts.
Notes:Semi-sweet, light-bodied. Aromas and flavors of pineapple, tangerine and pear
Pairings: Flan, pulled pork, soft cheeses
Serving Suggestions: Chilled
Region: Italy
Alcohol Content: 6.5%
Specializing in Sparkling wines, Santero Moscato D'asti Pineapple is produced using the Charmant method, to create creamy bubbles and a bright palate full of pineapple, citrus and pear. This refreshing sparkling wine is best served chilled with a variety of dishes, but best with desserts.
Notes:Semi-sweet, light-bodied. Aromas and flavors of pineapple, tangerine and pear
Pairings: Flan, pulled pork, soft cheeses
Serving Suggestions: Chilled
Region: Italy
Alcohol Content: 6.5%